If you’re feeling stressed, it’s only natural to try and seek relief. While occasional bouts of stress are difficult to avoid, chronic stress can take a serious toll on your physical and emotional health. Interestingly, certain foods and beverages may have stress-relieving qualities. Here I have compiled a list of the best stress-relieving foods and beverages to add to your diet:
Green tea matcha
This vibrant green tea powder is popular among health enthusiasts because it’s rich in L-theanine, a non-protein amino acid with powerful stress-relieving properties.
Matcha is a better source of this amino acid than other types of green tea, as it’s made from green tea leaves grown in shade. This process increases its content of L-theanine.
Both human and animal studies show that matcha may reduce stress if its L-theanine content is high enough and its caffeine is low.
Kimchi is a fermented vegetable dish that’s typically made with napa cabbage and daikon, a type of radish. Fermented foods like kimchi are packed with beneficial bacteria called probiotics and high in vitamins, minerals, and antioxidants.
Research reveals that fermented foods may help reduce stress and anxiety.
Many studies show that probiotic supplements and probiotic-rich foods like kimchi have beneficial effects on mental health. This is likely due to their interactions with your gut bacteria, which directly affect your mood
Artichokes are an incredibly concentrated source of fibre and especially rich in prebiotics, a type of fibre that feeds the friendly bacteria in your gut.
Animal studies indicate that prebiotics like fructooligosaccharides (FOSs), which are concentrated in artichokes, may help reduce stress levels.
Artichokes are also high in potassium, magnesium, and vitamins C and K, all of which are essential for a healthy stress response
Organ meats, which include the heart, liver, and kidneys of animals like cows and chickens, are an excellent source of B vitamins, especially B12, B6, riboflavin, and folate, which are essential for stress control.
For example, B vitamins are necessary for the production of neurotransmitters like dopamine and serotonin, which help regulate mood.
Supplementing with B vitamins or eating foods like organ meats may help reduce stress.
Eggs are often referred to as nature’s multivitamin because of their impressive nutrient profile. Whole eggs are packed with vitamins, minerals, amino acids, and antioxidants needed for a healthy stress response.
Whole eggs are particularly rich in choline, a nutrient found in large amounts in only a few foods. Choline has been shown to play an important role in brain health and may protect against stress.
Animal studies note that choline supplements may aid stress response and boost mood.
Shellfish, which include mussels, clams, and oysters, are high in amino acids like taurine, which has been studied for its potential mood-boosting properties.
Taurine and other amino acids are needed to produce neurotransmitters like dopamine, which are essential for regulating stress response. In fact, studies indicate that taurine may have antidepressant effects.
Shellfish are also loaded with vitamin B12, zinc, copper, manganese, and selenium, all of which may help boost mood.
Acerola cherries are one of the most concentrated sources of vitamin C. They boast 50–100% more vitamin C than citrus fruits like oranges and lemons.
Vitamin C is involved in stress response. What’s more, high vitamin C levels are linked to elevated mood and lower levels of depression and anger. Plus, eating foods rich in this vitamin may improve overall mood.
Although they can be enjoyed fresh, acerola cherries are highly perishable. As such, they’re most often sold as a powder, which you can add to foods and beverages.
Fatty fish like mackerel, herring, salmon, and sardines are incredibly rich in omega-3 fats and vitamin D, nutrients that have been shown to help reduce stress levels and improve mood.
Omega-3s are not only essential for brain health and mood but may also help your body handle stress. In fact, low omega-3 intake is linked to increased anxiety and depression in Western populations.
Vitamin D also plays critical roles in mental health and stress regulation. Low levels are associated with an increased risk of anxiety and depression.
Parsley is a nutritious herb that’s packed with antioxidants — compounds that neutralize unstable molecules called free radicals and protect against oxidative stress.
Oxidative stress is associated with many illnesses, including mental health disorders like depression and anxiety. Studies suggest that a diet rich in antioxidants may help prevent stress and anxiety.
Antioxidants can also help reduce inflammation, which is often high in those with chronic stress.
Parsley is especially rich in carotenoids, flavonoids, and volatile oils, all of which have powerful antioxidant properties.
Garlic is high in sulphur compounds that help increase levels of glutathione. This antioxidant is part of your body’s first line of defence against stress.
What’s more, animal studies suggest that garlic helps combat stress and reduce symptoms of anxiety and depression.